3-5 years of restaurant management experience required including supervising front and back of the house staff.
Front of the house customer service, host and bar experience required.
Back of the house culinary experience required to include the art of food preparation, cooking and food presentation.
Must have physical ability to stand for long periods, lift 25 to 50 pounds, carrying, bending and reaching overhead may be required.
High School Diploma, some college preferred.
The Al J. Schneider Company offers a comprehensive benefits package which includes medical, dental, 401k, a complimentary meal in associate cafeteria, complimentary parking, a discounted monthly TARC bus pass and more.
The Al J. Schneider Company is a Drug Free Workplace, creating a culture of care where diversity is welcomed.